
Emily Fleischaker talked to a woman who
earns a living by baking marijuana infused baked goods for medical marijuana clubs.

Since December, when I graduated from journalism school, I have been working as a "freelance journalist." I’ve gotten some financial help from a very generous grandmother, but as I move from Girls-hood to womanhood, the task of making a salary’s worth out of cobbled-together bits of change has morphed into a giant, cackling raincloud that follows me everywhere I go. Unfortunately, I do not have an umbrella. Forthwith, some of the more random side jobs I’ve applied for in recent weeks.