Here’s the Chef’s Knife You Should Buy
If you want a sharp and affordable knife to prep food with, you should get the Victorinox Fibrox 8 inch Chef’s Knife.
The Swiss aren’t renowned for their kitchen knives, but based on the $30 Victorinox Fibrox 8-Inch Chef’s Knife, they should be. In a head-to-head test, the Victorinox beat out a comparable knife from notable German knife maker Henckels which cost 3 times as much.
Buying a chef’s knife is a lot like buying a musical instrument. There’s going to be a lot of variation, even among instruments of the same kind. As an amateur chef, you want an instrument that is not only appropriate to your current skill level and budget, but also one that won’t hold you back as your skills improve with practice.
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Previously on The Billfold
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I have this knife and it is badass.
@down the rabbit hole I was just coming here to post the exact same thing. I love it.
Hey, I just bought this very knife a couple of weeks ago! I got the recommendation from an old Lifehacker article.